Who doesn’t love a good sammie? Especially in the summer time when it’s too hot to eat anything else except salad.
Shiitake mushrooms are perfect for vegetarian sandwiches because they have a hearty texture and rich flavor. Plus, they’re loaded with good-for-you vitamins and minerals, such as pantothenic acid, vitamin B2, and selenium. The cool and creamy avocado pairs well with the shiitakes and provolone cheese.
Make sure you choose a hearty, crusty bread for this sandwich to stand up to the hearty shiitakes. Nobody likes a wimpy sandwich. Just look at it…that sandwich is fierce.