Wild Blueberry Edamame Smoothie

The intense blueberry flavor of wild blueberries paired with protein-rich edamame makes an energy-boosting smoothie!

Wild Blueberry Edamame Smoothie

By posting this recipe I am entering a recipe contest sponsored by the Wild Blueberry Association of North America and I am eligible to win prizes associated with the contest. I was not compensated for my time.

Hi friends! Things are getting a little wild on the blog today with another recipe featuring wild blueberries…my favorite blueberry!

With only 5 ingredients, this Wild Blueberry Edamame Smoothie is simple to make and very satisfying. There’s an unusual ingredient in this smoothie—shelled edamame. I’ve never tried shelled edamame in a smoothie before this, but it works well because it doesn’t have much flavor and is a source of protein and fiber.

Private Selection Frozen Wild Blueberries

Have you tried wild blueberries yet? Hopefully, you may have tried this Wild Blueberry + Pineapple Mint-to-Be Smoothie I created last year for the first #WildYourSmoothie contest or this Wild Blueberry French Toast BakeI like keeping my freezer stocked with wild blueberries at all times to use in smoothies, for topping french toast or waffles, and for adding to salads.

What Makes Wild Blueberries Different?

  • Flavor—wild blueberries have a more intense flavor than regular blueberries (hence why they are the blueberriest blueberry!). Wild blueberry plants are genetically diverse with thousands of interlocking plants spreading naturally across fields. It’s this diversity that gives Wild Blueberries a complex and intense flavor.
  • Antioxidants—these little blues have twice the antioxidant capacity of cultivated blueberries. Research shows the potential health benefits of wild blueberries including gut health, brain health, and diabetes management.
  • Nutrition—one serving of wild blueberries (1 cup) has 8 times the manganese, 72% more fiber, and 32% less sugar than regular, cultivated blueberries.
  • Heritage—wild blueberries are just that, they’re grown in the wild. Wild blueberries are not planted but rather occur naturally in barrens and fields in Maine and Eastern Canada that have been there for over 10,000 years!
  • Harvest—wild blueberries are quick-frozen at harvest locking in their nutrition and taste.

You can find wild blueberries in the freezer section in most grocery stores—just be sure the package says “wild”.

[bctt tweet=”AD: Try this energy-boosting Wild Blueberry Edamame Smoothie #WildYourSmoothie @WildBlueberries” username=”KarmanRD”]

Wild Blueberry Edamame Smoothie

Wild Blueberry Edamame Smoothie

Prep Time: 5 minutes

Total Time: 5 minutes

Yield: 1 serving

Serving Size: 1

Wild Blueberry Edamame Smoothie

Ingredients

3/4 cup frozen wild blueberries

1/2 cup frozen whole strawberries

4 fluid ounces milk of choice (I used cashew milk)

1/3 cup thawed, shelled edamame

1 tablespoon hemp seeds

1. In a blender combine all ingredients until smooth. Pour into a glass and top with additional wild blueberries and hemp seeds if desired.
https://thenutritionadventure.com/wild-blueberry-edamame-smoothie/

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    1. Yes, the edamame used in this recipe are from frozen, so they’ve been previously cooked, and must be thawed before using in this recipe.

    1. I enjoyed this smoothie! I made a few adjustments because of what ingredients I had on hand, but it turned out wonderfully nonetheless.

      Firstly, I doubled the recipe because I had a LOT of mukimame to use up, then I only had mixed berries instead of just blueberries so I used those instead, then I used about a cup more milk (almond) to make it less thick, added some honey to sweeten because my milk was unsweetened, and added a cup of cottage cheese for an extra boost of creaminess and protein, and since I had no hemp seeds I left them out (I considered subbing chia but they tend to make smoothies solidify too quickly for my taste). I did taste it before the honey and cheese just to give a more honest review of the recipe as-is, and it was still great! Many thanks.