Seared Red Cabbage with Creamy Chimichurri

Seared Red Cabbage with Creamy Chimichurri

Showcase a new vegetable at dinner with this recipe for Seared Red Cabbage with Creamy Chimichurri. Make red cabbage the main attraction on your plate by simply pan-searing it on all sides and topping it with deliciously creamy chimichurri. I love searing vegetables and getting the deep, caramelization on the outside. Brussels sprouts, zucchini, sweet potatoes….I’m talking about you too! The cabbage still has a nice

Zucchini Ribbons with Chickpeas & Chili Oil

Zucchini Ribbons with Chickpeas & Chili Oil

Zucchini Ribbons with Chickpeas & Chili Oil is a delicious way to make the most of the bounty of summer squash. Summer is flying by. If we could slow things down a bit that would be perfect. K, thanks. It’s the 21st of the month which means it is time for another Recipe Redux post! This month we have fruits and vegetables in all shapes,

Berry Coconut Smoothie Bowl

Berry Coconut Smoothie Bowl

This Berry Coconut Smoothie Bowl is a festive and fun breakfast or snack to enjoy this summer! Happy 4th of  July! I hope you’re all taking a moment to enjoy the holiday and celebrate our nation’s 240th year of independence. Way to go, America! I felt the need to make a festive smoothie bowl in honor of the Fourth of July, so naturally blueberries and

UncommonGoods

2014-UG-Logo-Color

A huge thank you to UncommonGoods for letting me shop their site and test out a couple products before writing this post! I was not compensated for my time to write this review and as always, opinions are my own. Hope you all had a wonderful weekend! I took a quick trip to Birmingham, Alabama (<– travel recap) for the weekend with my girlfriends to visit

Roasted Summer Vegetable Panzanella

Roasted Summer Veg Panzanella

Enjoy the bounty of  summer’s produce in a light yet satisfying Roasted Summer Vegetable Panzanella.   We’re celebrating the Recipe ReDux’s 5th birthday this month! To commemorate the occasion, we were challenged to pick a fellow ReDuxer, go to their blog and either make one of their recipes or create one of your own inspired by theirs. Such a fun way to celebrate the Recipe Redux

Crusted Tomato Salad with Walnut-Avocado Pesto

Crusted Tomato Salad with Walnut-Avocado Pesto

Boost the nutrition power of your salad by adding walnuts in a new, delicious way! This satisfying summer salad is perfect as an appetizer or as a meal.  I received free samples of California walnuts mentioned in this post. By posting this recipe I am entering a recipe contest sponsored by the California Walnut Commission and am eligible to win prizes associated with the contest. I

Nutrition Blogger Spotlight: Marisa Moore

The Nutrition Adventure Nutrition Blogger Spotlight

This month’s Nutrition Blogger Spotlight features Atlanta dietitian, Marisa, who blogs at Marisa Moore Nutrition. Read on to learn more about her! Welcome to the fourth feature in the Nutrition Blogger Spotlight series! These have been a lot of fun to put together and I’ve enjoyed getting to know some great RD bloggers even better. I hope you’ve been enjoying them as well 🙂 This month’s

Today’s Dietitian Symposium + Florida Adventure

Indian Rocks Beach Florida sunset

Hi everyone! After a brief hiatus, I’m back and have a lot to share about a recent trip to Florida for a conference/mini-vacation. I attended the Today’s Dietitian Symposium in Orlando, which was packed full of great sessions from many Registered Dietitian’s that I admire. There was a lot of discussion around mindful eating, gut health, and incorporating yoga practice into daily routine. Yoga is